EQUIPMENT SPECS

Commercial Grade Equipment

6-BURNER RANGE

Heavy-duty commercial cooking surfaces designed for high-volume preparation and culinary precision.

CONVECTION OVEN

Precision baking and roasting with advanced airflow technology, ensuring consistent heat delivery for every dish.

TWO HEATED PROOFER CABINETS

These cabinets offer a powerful combination of heat and humidity control, even airflow, and a large capacity. With space for up to 35 full-size (18" x 26") pans.

Walk in
Cold Storage

Elevate your food safety and logistical efficiency with our modern cold storage. Prep-Ease features 8'x12' walk-in cooler and 8'x8' walk in freezer designed to handle bulk ingredients.

The Creative Core

Prep-Ease Kitchen — 1,800 sq ft open kitchen with tons of windows and high ceilings for a bright, airy workspace. There is plenty of room for up to 10 people.

Steps Required To Rent From Us.

Text or email to book a tour.
Come out and see the space. Meet us and make sure your business is a good fit.
Complete a rental application.
If you are selling to the public we will help to arrange your Public Health inspection onsite.
You are ready to book and cook!

What You Can Expect at
Prep-Ease Kitchen For Rent

Exclusive use of our clean equipped and inspected kitchen. (Inspection Pending)
A generous selection of pots, pans and small wares. Sheet pans available on request.
Hand towel and soap dispensers will always be stocked.
Surface sanitizer/cleaner is supplied.
Dishwashing soap and the health department required sanitizer is supplied.
Our pricing includes everything you will need to keep the space clean for yourself and our next client.